for fish

I got asked for a fish dish so here you go!

Soak your fish in lemon wine. save 1c of this mix for later.mix 3c white wine with 1c lemon juice for a 1/2hr. while that sits mix 2c sour cream with lemon juice and wine mix fresh dill. you want the sour cream to be loose but not runny. place fish in a pan and cover fish with sauce. pour rest of wine mix in pan. place pan in 375F oven for 20min. it will brown and be lovely.